![Vatican vegetable garden goes 100% organic #Catholic A vegetable garden and orchard inside the Vatican walls, which historically provided food for the pope’s household, is now cultivated using exclusively organic farming techniques.The private garden covers almost a tenth of an acre of cultivable land inside the Mater Ecclesiae Monastery property, where Pope Benedict XVI lived during his retirement and now reside cloistered Benedictine nuns from the Abbey of St. Scholastica in Victoria, Argentina.Sometimes known as “the pope’s garden,” the vegetable plot “has always been a defining feature of the Vatican Gardens because, in fact, the Vatican Gardens were originally created primarily for that purpose — to provide sustenance for the [Apostolic] Palace,” Stefano Giampaolo, a forestry expert and head of the Gardens and Environment Service of the Vatican, told EWTN News.Giampaolo explained that now the plot is more accurately understood as the vegetable garden of the Vatican Gardens — an area that covers roughly half of Vatican City at 57 acres.
Mater Ecclesiae Monastery, built inside Vatican City in the 1990s to house nuns who support the ministry of the pope through prayer, has an adjoining vegetable garden and orchard. | Credit: Hannah Brockhaus/EWTN News
The Benedictine nuns at Mater Ecclesiae Monastery, who pray for the pope, eat the fruit and vegetables grown in the garden and use them to make jams and other food preserves. The excess produce is given to a Vatican soup kitchen run by the Missionaries of Charity.The move to biological farming techniques has been underway for several years, partly in response to Pope Francis’ 2015 encyclical Laudato Si’, Giampaolo said.The challenges of organicAccording to Gilberto Bianchi, the gardener responsible for the orchard and vegetable patch since 2008, the Vatican has a “desire to respect nature” in how it cares for the plants and trees on its land.But it’s far from easy.“Clearly, running a completely organic vegetable garden presents challenges, partly because insects are aggressive, and we use natural predators in the soil to control them,” Bianchi said. “No chemical fertilizers or insecticides are used.”He added that soil drainage and water conservation are also challenges.“This type of soil drains very well, so to conserve water, we add coconut fiber to retain moisture. And it’s watered with a drip irrigation system specifically to target the plants and avoid wasting water,” he said.Part of an organic agriculture also means respecting the seasons, he said. “Right now, the winter crops are being planted, while the summer crops are being harvested.”
The fresh produce grown in the vegetable garden and orchard in Vatican City feeds the Benedictine nuns living in the Mater Ecclesiae Monastery and supports the nearby Missionaries of Charity-run soup kitchen. | Credit: Governorate of Vatican City State
The end-of-summer harvest includes tomatoes, eggplants, green beans, zucchini, cucumbers, and peppers, while the fall and winter crop has broccoli, spinach, lettuce, and pumpkins.According to Vatican Media, the garden also includes garlic, basil, and a Peruvian variety of chili peppers known for its intensity. Kiwi plants were also added recently at the request of the Argentinian nuns.Next to the garden is a small orchard of around 15 citrus trees, some of which are 150 years old.“At this time, we’re planting savoy cabbage,” Bianchi said. “In short, whatever is in season. … So whatever is planted is because nature dictates it at that moment. The plants are grown from seed. We don’t use lab-grown plants.”A historic collection of gardensBianchi, who has worked for more than three decades in the Vatican Gardens, “is the one with the most expertise in this field, and he is now passing that knowledge on to a new gardener,” Giampaolo said.The expert gardener is part of a team of around 35 gardeners and administrators who oversee the Vatican’s green spaces and provide the flower arrangements for papal ceremonies.
Stefano Giampaolo, left, head of the Gardens and Environment Service of Vatican City, and expert gardener Gilberto Bianchi, right, the main caretaker of the orchard and vegetable garden commonly known as “the pope’s garden,” share their expertise with EWTN News in the Vatican Gardens on Sept. 9, 2026. | Credit: Hannah Brockhaus/EWTN News
“People expect to see a single garden, but in reality, as the name suggests, they are the Vatican Gardens — a collection of gardens,” Giampaolo said.The Gardens date to the mid-13th century, when Pope Nicolas III moved the papal residence from the Lateran Palace to the Vatican, had the city state’s walls built, and ordered the creation of a lawn, orchard, and “viridarium” — a Roman-style garden with flowerbeds and a fountain.Today, Giampaolo said, “there are countless different species, both trees and flowers. This is because, over time, the gardens have been enriched by donations and the search for specific botanical material, to the point of becoming a true botanical garden.”“Visitors are often struck by the diversity of the spaces — so many different gardens contained within this small area.”Ultimately, he said, the gardeners hope to one day eliminate all synthetic fertilizers and pesticides from their care of the entire Vatican territory.“It’s a process — the transformation of all the Gardens into organic ones,” he said. Vatican vegetable garden goes 100% organic #Catholic A vegetable garden and orchard inside the Vatican walls, which historically provided food for the pope’s household, is now cultivated using exclusively organic farming techniques.The private garden covers almost a tenth of an acre of cultivable land inside the Mater Ecclesiae Monastery property, where Pope Benedict XVI lived during his retirement and now reside cloistered Benedictine nuns from the Abbey of St. Scholastica in Victoria, Argentina.Sometimes known as “the pope’s garden,” the vegetable plot “has always been a defining feature of the Vatican Gardens because, in fact, the Vatican Gardens were originally created primarily for that purpose — to provide sustenance for the [Apostolic] Palace,” Stefano Giampaolo, a forestry expert and head of the Gardens and Environment Service of the Vatican, told EWTN News.Giampaolo explained that now the plot is more accurately understood as the vegetable garden of the Vatican Gardens — an area that covers roughly half of Vatican City at 57 acres.
Mater Ecclesiae Monastery, built inside Vatican City in the 1990s to house nuns who support the ministry of the pope through prayer, has an adjoining vegetable garden and orchard. | Credit: Hannah Brockhaus/EWTN News
The Benedictine nuns at Mater Ecclesiae Monastery, who pray for the pope, eat the fruit and vegetables grown in the garden and use them to make jams and other food preserves. The excess produce is given to a Vatican soup kitchen run by the Missionaries of Charity.The move to biological farming techniques has been underway for several years, partly in response to Pope Francis’ 2015 encyclical Laudato Si’, Giampaolo said.The challenges of organicAccording to Gilberto Bianchi, the gardener responsible for the orchard and vegetable patch since 2008, the Vatican has a “desire to respect nature” in how it cares for the plants and trees on its land.But it’s far from easy.“Clearly, running a completely organic vegetable garden presents challenges, partly because insects are aggressive, and we use natural predators in the soil to control them,” Bianchi said. “No chemical fertilizers or insecticides are used.”He added that soil drainage and water conservation are also challenges.“This type of soil drains very well, so to conserve water, we add coconut fiber to retain moisture. And it’s watered with a drip irrigation system specifically to target the plants and avoid wasting water,” he said.Part of an organic agriculture also means respecting the seasons, he said. “Right now, the winter crops are being planted, while the summer crops are being harvested.”
The fresh produce grown in the vegetable garden and orchard in Vatican City feeds the Benedictine nuns living in the Mater Ecclesiae Monastery and supports the nearby Missionaries of Charity-run soup kitchen. | Credit: Governorate of Vatican City State
The end-of-summer harvest includes tomatoes, eggplants, green beans, zucchini, cucumbers, and peppers, while the fall and winter crop has broccoli, spinach, lettuce, and pumpkins.According to Vatican Media, the garden also includes garlic, basil, and a Peruvian variety of chili peppers known for its intensity. Kiwi plants were also added recently at the request of the Argentinian nuns.Next to the garden is a small orchard of around 15 citrus trees, some of which are 150 years old.“At this time, we’re planting savoy cabbage,” Bianchi said. “In short, whatever is in season. … So whatever is planted is because nature dictates it at that moment. The plants are grown from seed. We don’t use lab-grown plants.”A historic collection of gardensBianchi, who has worked for more than three decades in the Vatican Gardens, “is the one with the most expertise in this field, and he is now passing that knowledge on to a new gardener,” Giampaolo said.The expert gardener is part of a team of around 35 gardeners and administrators who oversee the Vatican’s green spaces and provide the flower arrangements for papal ceremonies.
Stefano Giampaolo, left, head of the Gardens and Environment Service of Vatican City, and expert gardener Gilberto Bianchi, right, the main caretaker of the orchard and vegetable garden commonly known as “the pope’s garden,” share their expertise with EWTN News in the Vatican Gardens on Sept. 9, 2026. | Credit: Hannah Brockhaus/EWTN News
“People expect to see a single garden, but in reality, as the name suggests, they are the Vatican Gardens — a collection of gardens,” Giampaolo said.The Gardens date to the mid-13th century, when Pope Nicolas III moved the papal residence from the Lateran Palace to the Vatican, had the city state’s walls built, and ordered the creation of a lawn, orchard, and “viridarium” — a Roman-style garden with flowerbeds and a fountain.Today, Giampaolo said, “there are countless different species, both trees and flowers. This is because, over time, the gardens have been enriched by donations and the search for specific botanical material, to the point of becoming a true botanical garden.”“Visitors are often struck by the diversity of the spaces — so many different gardens contained within this small area.”Ultimately, he said, the gardeners hope to one day eliminate all synthetic fertilizers and pesticides from their care of the entire Vatican territory.“It’s a process — the transformation of all the Gardens into organic ones,” he said.](https://unitedyam.com/wp-content/uploads/2026/09/vatican-vegetable-garden-goes-100-organic-catholic-a-vegetable-garden-and-orchard-inside-the-vatican-walls-which-historically-provided-food-for-the-popes-household-is-now-cultivated-using-scaled.jpg)
The move to biological farming techniques has been underway for several years in response to Pope Francis’ 2015 encyclical Laudato Si’.

![Vatican vegetable garden goes 100% organic #Catholic A vegetable garden and orchard inside the Vatican walls, which historically provided food for the pope’s household, is now cultivated using exclusively organic farming techniques.The private garden covers almost a tenth of an acre of cultivable land inside the Mater Ecclesiae Monastery property, where Pope Benedict XVI lived during his retirement and now reside cloistered Benedictine nuns from the Abbey of St. Scholastica in Victoria, Argentina.Sometimes known as “the pope’s garden,” the vegetable plot “has always been a defining feature of the Vatican Gardens because, in fact, the Vatican Gardens were originally created primarily for that purpose — to provide sustenance for the [Apostolic] Palace,” Stefano Giampaolo, a forestry expert and head of the Gardens and Environment Service of the Vatican, told EWTN News.Giampaolo explained that now the plot is more accurately understood as the vegetable garden of the Vatican Gardens — an area that covers roughly half of Vatican City at 57 acres.
Mater Ecclesiae Monastery, built inside Vatican City in the 1990s to house nuns who support the ministry of the pope through prayer, has an adjoining vegetable garden and orchard. | Credit: Hannah Brockhaus/EWTN News
The Benedictine nuns at Mater Ecclesiae Monastery, who pray for the pope, eat the fruit and vegetables grown in the garden and use them to make jams and other food preserves. The excess produce is given to a Vatican soup kitchen run by the Missionaries of Charity.The move to biological farming techniques has been underway for several years, partly in response to Pope Francis’ 2015 encyclical Laudato Si’, Giampaolo said.The challenges of organicAccording to Gilberto Bianchi, the gardener responsible for the orchard and vegetable patch since 2008, the Vatican has a “desire to respect nature” in how it cares for the plants and trees on its land.But it’s far from easy.“Clearly, running a completely organic vegetable garden presents challenges, partly because insects are aggressive, and we use natural predators in the soil to control them,” Bianchi said. “No chemical fertilizers or insecticides are used.”He added that soil drainage and water conservation are also challenges.“This type of soil drains very well, so to conserve water, we add coconut fiber to retain moisture. And it’s watered with a drip irrigation system specifically to target the plants and avoid wasting water,” he said.Part of an organic agriculture also means respecting the seasons, he said. “Right now, the winter crops are being planted, while the summer crops are being harvested.”
The fresh produce grown in the vegetable garden and orchard in Vatican City feeds the Benedictine nuns living in the Mater Ecclesiae Monastery and supports the nearby Missionaries of Charity-run soup kitchen. | Credit: Governorate of Vatican City State
The end-of-summer harvest includes tomatoes, eggplants, green beans, zucchini, cucumbers, and peppers, while the fall and winter crop has broccoli, spinach, lettuce, and pumpkins.According to Vatican Media, the garden also includes garlic, basil, and a Peruvian variety of chili peppers known for its intensity. Kiwi plants were also added recently at the request of the Argentinian nuns.Next to the garden is a small orchard of around 15 citrus trees, some of which are 150 years old.“At this time, we’re planting savoy cabbage,” Bianchi said. “In short, whatever is in season. … So whatever is planted is because nature dictates it at that moment. The plants are grown from seed. We don’t use lab-grown plants.”A historic collection of gardensBianchi, who has worked for more than three decades in the Vatican Gardens, “is the one with the most expertise in this field, and he is now passing that knowledge on to a new gardener,” Giampaolo said.The expert gardener is part of a team of around 35 gardeners and administrators who oversee the Vatican’s green spaces and provide the flower arrangements for papal ceremonies.
Stefano Giampaolo, left, head of the Gardens and Environment Service of Vatican City, and expert gardener Gilberto Bianchi, right, the main caretaker of the orchard and vegetable garden commonly known as “the pope’s garden,” share their expertise with EWTN News in the Vatican Gardens on Sept. 9, 2026. | Credit: Hannah Brockhaus/EWTN News
“People expect to see a single garden, but in reality, as the name suggests, they are the Vatican Gardens — a collection of gardens,” Giampaolo said.The Gardens date to the mid-13th century, when Pope Nicolas III moved the papal residence from the Lateran Palace to the Vatican, had the city state’s walls built, and ordered the creation of a lawn, orchard, and “viridarium” — a Roman-style garden with flowerbeds and a fountain.Today, Giampaolo said, “there are countless different species, both trees and flowers. This is because, over time, the gardens have been enriched by donations and the search for specific botanical material, to the point of becoming a true botanical garden.”“Visitors are often struck by the diversity of the spaces — so many different gardens contained within this small area.”Ultimately, he said, the gardeners hope to one day eliminate all synthetic fertilizers and pesticides from their care of the entire Vatican territory.“It’s a process — the transformation of all the Gardens into organic ones,” he said. Vatican vegetable garden goes 100% organic #Catholic A vegetable garden and orchard inside the Vatican walls, which historically provided food for the pope’s household, is now cultivated using exclusively organic farming techniques.The private garden covers almost a tenth of an acre of cultivable land inside the Mater Ecclesiae Monastery property, where Pope Benedict XVI lived during his retirement and now reside cloistered Benedictine nuns from the Abbey of St. Scholastica in Victoria, Argentina.Sometimes known as “the pope’s garden,” the vegetable plot “has always been a defining feature of the Vatican Gardens because, in fact, the Vatican Gardens were originally created primarily for that purpose — to provide sustenance for the [Apostolic] Palace,” Stefano Giampaolo, a forestry expert and head of the Gardens and Environment Service of the Vatican, told EWTN News.Giampaolo explained that now the plot is more accurately understood as the vegetable garden of the Vatican Gardens — an area that covers roughly half of Vatican City at 57 acres.
Mater Ecclesiae Monastery, built inside Vatican City in the 1990s to house nuns who support the ministry of the pope through prayer, has an adjoining vegetable garden and orchard. | Credit: Hannah Brockhaus/EWTN News
The Benedictine nuns at Mater Ecclesiae Monastery, who pray for the pope, eat the fruit and vegetables grown in the garden and use them to make jams and other food preserves. The excess produce is given to a Vatican soup kitchen run by the Missionaries of Charity.The move to biological farming techniques has been underway for several years, partly in response to Pope Francis’ 2015 encyclical Laudato Si’, Giampaolo said.The challenges of organicAccording to Gilberto Bianchi, the gardener responsible for the orchard and vegetable patch since 2008, the Vatican has a “desire to respect nature” in how it cares for the plants and trees on its land.But it’s far from easy.“Clearly, running a completely organic vegetable garden presents challenges, partly because insects are aggressive, and we use natural predators in the soil to control them,” Bianchi said. “No chemical fertilizers or insecticides are used.”He added that soil drainage and water conservation are also challenges.“This type of soil drains very well, so to conserve water, we add coconut fiber to retain moisture. And it’s watered with a drip irrigation system specifically to target the plants and avoid wasting water,” he said.Part of an organic agriculture also means respecting the seasons, he said. “Right now, the winter crops are being planted, while the summer crops are being harvested.”
The fresh produce grown in the vegetable garden and orchard in Vatican City feeds the Benedictine nuns living in the Mater Ecclesiae Monastery and supports the nearby Missionaries of Charity-run soup kitchen. | Credit: Governorate of Vatican City State
The end-of-summer harvest includes tomatoes, eggplants, green beans, zucchini, cucumbers, and peppers, while the fall and winter crop has broccoli, spinach, lettuce, and pumpkins.According to Vatican Media, the garden also includes garlic, basil, and a Peruvian variety of chili peppers known for its intensity. Kiwi plants were also added recently at the request of the Argentinian nuns.Next to the garden is a small orchard of around 15 citrus trees, some of which are 150 years old.“At this time, we’re planting savoy cabbage,” Bianchi said. “In short, whatever is in season. … So whatever is planted is because nature dictates it at that moment. The plants are grown from seed. We don’t use lab-grown plants.”A historic collection of gardensBianchi, who has worked for more than three decades in the Vatican Gardens, “is the one with the most expertise in this field, and he is now passing that knowledge on to a new gardener,” Giampaolo said.The expert gardener is part of a team of around 35 gardeners and administrators who oversee the Vatican’s green spaces and provide the flower arrangements for papal ceremonies.
Stefano Giampaolo, left, head of the Gardens and Environment Service of Vatican City, and expert gardener Gilberto Bianchi, right, the main caretaker of the orchard and vegetable garden commonly known as “the pope’s garden,” share their expertise with EWTN News in the Vatican Gardens on Sept. 9, 2026. | Credit: Hannah Brockhaus/EWTN News
“People expect to see a single garden, but in reality, as the name suggests, they are the Vatican Gardens — a collection of gardens,” Giampaolo said.The Gardens date to the mid-13th century, when Pope Nicolas III moved the papal residence from the Lateran Palace to the Vatican, had the city state’s walls built, and ordered the creation of a lawn, orchard, and “viridarium” — a Roman-style garden with flowerbeds and a fountain.Today, Giampaolo said, “there are countless different species, both trees and flowers. This is because, over time, the gardens have been enriched by donations and the search for specific botanical material, to the point of becoming a true botanical garden.”“Visitors are often struck by the diversity of the spaces — so many different gardens contained within this small area.”Ultimately, he said, the gardeners hope to one day eliminate all synthetic fertilizers and pesticides from their care of the entire Vatican territory.“It’s a process — the transformation of all the Gardens into organic ones,” he said.](https://unitedyam.com/wp-content/uploads/2026/09/vatican-vegetable-garden-goes-100-organic-catholic-a-vegetable-garden-and-orchard-inside-the-vatican-walls-which-historically-provided-food-for-the-popes-household-is-now-cultivated-using-scaled.jpg)
The move to biological farming techniques has been underway for several years in response to Pope Francis’ 2015 encyclical Laudato Si’.

![Catholic professor calls families to reclaim the home in a technological age #Catholic John Cuddeback, a professor of philosophy at Christendom College, says families today don’t often know how to achieve what they desire in their homes and family life. As a remedy, drawing from both ancient and modern thinkers, he has released "The Intentional Household: Living as if People Matter,” a book that outlines eight pillars for reclaiming the home as a place of human flourishing. “Families today are struggling to achieve what they so badly want: to have the kind of relationships we’re made for, beginning in the home, especially between spouses and between parents and children,” Cuddeback said. “They know they want something different, something better, but they feel hamstrung. In a culture that works against them in many ways, they are frustrated because they lack clear vision and examples to pattern themselves after.”
“The Intentional Household: Living as if People Matter” by Christendom College professor John Cuddeback. | Credit: Ken Oliver-Méndez/EWTN News
Cuddeback, who teaches a course on family and household and is also the author of “True Friendship,” spoke to EWTN News about how he hopes his book conveys that “[a]nyone can choose to be intentional about their household and make real progress with dramatic fruits in the lives of those we love most.” EWTN News: What do you see as the biggest challenge to building and maintaining an intentional home?Cuddebach: It all begins with priorities. As a society we have turned away from the intense focus that our household requires — and this is evident in how we struggle in marriage, raising children, and relating to the elderly. Even many traditionally-minded folks struggle to realize and enact the demanding, even while ordinary, aspects of God’s plan for our homes.Aristotle says that a society tends to produce the kind of people it honors. We do not honor those who prioritize home life — either women or men. This means that many of the structures, practices, and assumptions of our age are at odds with the real good of home life. This is especially evident in our obsession with the latest technologies.This book is a call to all of us to do something radically different and profoundly better — while always recognizing we must be people of our time and place. It calls us to discover that looking first to what our children and our elderly really need is the high road to deeper fulfillment for all of us.How has Pope Leo XIV’s encyclical Magnifica Humanitas influenced your thought on how technology should be incorporated in the home?Pope Leo makes clear that we have come to a crisis point. The time is now to be honest, serious, and persistent in examining our use of technology in view of real human flourishing. This must start in the home. No one else is going to do this for us.But as the pope makes clear, right practice must flow from an understanding of who we are and what we’re made for. “The Intentional Household” offers the rich and positive view of daily life in the home that grounds such an examination. It gives the “yes” that strengthens the “nos” we need to say. It gives direction for rising to the challenges of our age, including how to channel technology to true human flourishing.Approaching homelife intentionally — especially attending to the ordinary in good work and true leisure as essential to our relationships — we can take real steps to become those biblical good stewards so honored by the Lord.How does this apply to those across all walks of life, including single people, married couples without children, those who are divorced or separated?The principles of a vibrant home life are both perennial and flexible. Wherever we find ourselves we can discover how the plan that God wrote into human nature is much better than we have realized.Brokenness and suffering today are widespread. God’s plan encompasses these realities. By the grace of God, anyone who is humble and willing to take an intentional approach can affect real, and indeed dramatic change by applying the book’s eight principles. We can all take real steps to make our homes a place of vibrant life, with deep belonging, connection, and presence.One of the thinkers you cite in your book is Wendell Berry. In light of his recent passing can you speak to his influence on your life and thinking?Wendell Berry saw clearly how the loss of activities of work and leisure in the home has led to our experience of disconnection and isolation. Home should be a place of deep connection: between us and loved ones and neighbors, between soul and body, between us and the earth.One of Berry’s pivotal insights is the key role of a certain kind of work in the home. Berry has pointed out that the work of traditional home arts is much more important than we have realized. He argues that as the breakdown of home life came especially through the loss of good work, the renewal will likewise come through a rediscovery of work that connects us to one another as it connects us to our bodies and to the earth, and ultimately to God.Wendell Berry was a prophet of the extraordinary beauty and importance of the ordinary. Making our home an intentional household means rediscovering the power of ordinary things, such as mealtimes with the whole household, shared work in the kitchen and other home arts, and “porch time” and other such leisure times. Attention to these things can transform our marriage, parenting, and other key relationships. Catholic professor calls families to reclaim the home in a technological age #Catholic John Cuddeback, a professor of philosophy at Christendom College, says families today don’t often know how to achieve what they desire in their homes and family life. As a remedy, drawing from both ancient and modern thinkers, he has released "The Intentional Household: Living as if People Matter,” a book that outlines eight pillars for reclaiming the home as a place of human flourishing. “Families today are struggling to achieve what they so badly want: to have the kind of relationships we’re made for, beginning in the home, especially between spouses and between parents and children,” Cuddeback said. “They know they want something different, something better, but they feel hamstrung. In a culture that works against them in many ways, they are frustrated because they lack clear vision and examples to pattern themselves after.”
“The Intentional Household: Living as if People Matter” by Christendom College professor John Cuddeback. | Credit: Ken Oliver-Méndez/EWTN News
Cuddeback, who teaches a course on family and household and is also the author of “True Friendship,” spoke to EWTN News about how he hopes his book conveys that “[a]nyone can choose to be intentional about their household and make real progress with dramatic fruits in the lives of those we love most.” EWTN News: What do you see as the biggest challenge to building and maintaining an intentional home?Cuddebach: It all begins with priorities. As a society we have turned away from the intense focus that our household requires — and this is evident in how we struggle in marriage, raising children, and relating to the elderly. Even many traditionally-minded folks struggle to realize and enact the demanding, even while ordinary, aspects of God’s plan for our homes.Aristotle says that a society tends to produce the kind of people it honors. We do not honor those who prioritize home life — either women or men. This means that many of the structures, practices, and assumptions of our age are at odds with the real good of home life. This is especially evident in our obsession with the latest technologies.This book is a call to all of us to do something radically different and profoundly better — while always recognizing we must be people of our time and place. It calls us to discover that looking first to what our children and our elderly really need is the high road to deeper fulfillment for all of us.How has Pope Leo XIV’s encyclical Magnifica Humanitas influenced your thought on how technology should be incorporated in the home?Pope Leo makes clear that we have come to a crisis point. The time is now to be honest, serious, and persistent in examining our use of technology in view of real human flourishing. This must start in the home. No one else is going to do this for us.But as the pope makes clear, right practice must flow from an understanding of who we are and what we’re made for. “The Intentional Household” offers the rich and positive view of daily life in the home that grounds such an examination. It gives the “yes” that strengthens the “nos” we need to say. It gives direction for rising to the challenges of our age, including how to channel technology to true human flourishing.Approaching homelife intentionally — especially attending to the ordinary in good work and true leisure as essential to our relationships — we can take real steps to become those biblical good stewards so honored by the Lord.How does this apply to those across all walks of life, including single people, married couples without children, those who are divorced or separated?The principles of a vibrant home life are both perennial and flexible. Wherever we find ourselves we can discover how the plan that God wrote into human nature is much better than we have realized.Brokenness and suffering today are widespread. God’s plan encompasses these realities. By the grace of God, anyone who is humble and willing to take an intentional approach can affect real, and indeed dramatic change by applying the book’s eight principles. We can all take real steps to make our homes a place of vibrant life, with deep belonging, connection, and presence.One of the thinkers you cite in your book is Wendell Berry. In light of his recent passing can you speak to his influence on your life and thinking?Wendell Berry saw clearly how the loss of activities of work and leisure in the home has led to our experience of disconnection and isolation. Home should be a place of deep connection: between us and loved ones and neighbors, between soul and body, between us and the earth.One of Berry’s pivotal insights is the key role of a certain kind of work in the home. Berry has pointed out that the work of traditional home arts is much more important than we have realized. He argues that as the breakdown of home life came especially through the loss of good work, the renewal will likewise come through a rediscovery of work that connects us to one another as it connects us to our bodies and to the earth, and ultimately to God.Wendell Berry was a prophet of the extraordinary beauty and importance of the ordinary. Making our home an intentional household means rediscovering the power of ordinary things, such as mealtimes with the whole household, shared work in the kitchen and other home arts, and “porch time” and other such leisure times. Attention to these things can transform our marriage, parenting, and other key relationships.](https://unitedyam.com/wp-content/uploads/2026/09/catholic-professor-calls-families-to-reclaim-the-home-in-a-technological-age-catholic-john-cuddeback-a-professor-of-philosophy-at-christendom-college-says-families-today-dont-often-know-ho.jpg)
Christendom College professor John Cuddeback spoke to EWTN News about his new book “The Intentional Household: Living as if People Matter,” and treating our homes as places of human flourishing.


Two Augustinian priests living in Rome explain why the woman they refer to as their “grandmother” continues to be a source of hope and inspiration.

Catholic parishes and Catholic Charities in Nevada are responding with aid amid an ongoing wildfire that has caused mass evacuations in the Reno area.

